Baklava Cheesecake - Sprinkle Bakes

Name: Baklava Cheesecake - Sprinkle Bakes
Ingredients: 1 cup granulated sugar (8 oz); 1 1/3 cups water (10.7 oz); 1 cup honey (250 ml); 1/2 teaspoon ground cinnamon; 6 oz. walnuts; 1/4 teaspoon salt; 1 teaspoon cinnamon; 2 1/2 packages (20 oz. cream cheese, at room temperature); 2 5.3 oz. containers (or 300g total Greek yogurt, honey flavor (or plain)); 3/4 cup granulated sugar (6 oz.); 3 eggs (room temperature); 2 teaspoons vanilla extract; 1/2 cup butter (melted (4 oz.)); 12-14 sheets filo pastry

"So, here’s a question that makes my head spin. “What’s your favorite dessert of all time?” I usually follow this up with an uncomfortable pause, an “umm…” or two and then I get red in the…..."

INGREDIENTS

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1 cup granulated sugar (8 oz)

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1 1/3 cups water (10.7 oz)

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1 cup honey (250 ml)

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1/2 teaspoon ground cinnamon

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6 oz. walnuts

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1/4 teaspoon salt

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1 teaspoon cinnamon

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2 1/2 packages (20 oz. cream cheese, at room temperature)

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2 5.3 oz. containers (or 300g total Greek yogurt, honey flavor (or plain))

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3/4 cup granulated sugar (6 oz.)

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3 eggs (room temperature)

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2 teaspoons vanilla extract

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1/2 cup butter (melted (4 oz.))

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12-14 sheets filo pastry

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