"These classic American biscuits are high-rising, tender, tasty, and the perfect accompaniment to any meal...."
INGREDIENTS
•
•
1 teaspoon salt
•
1 tablespoon baking powder
•
1 tablespoon sugar
•
6 tablespoons (85g) butter at room temperature*
•
1 to 1 1/8 cups (227g to 255g) cold milk or buttermilk (use whole milk for the most tender biscuits)*