Baked Zucchini with Marinara and Cheese
"Baked zucchini with marinara and melted cheese is about to save your weeknight dinner routine. It’s vegetarian, gluten free, and packed with flavor...."
INGREDIENTS
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5 small zucchini
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2 tablespoons olive oil
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1 teaspoon salt
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1/4 teaspoon black pepper
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1/2 cup mozzarella, shredded
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2 tablespoons parmesan, grated
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1 tablespoon Italian seasoning
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1/2 cup marinara sauce
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Basil, parsley, oregano (optional, for garnish)
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