Baked Ziti with Sausage
"Baked ziti with sausage, three types of cheese, and a made-from-scratch marinara sauce is a classic pasta bake that's pure comfort food!..."
INGREDIENTS
•
1 lb. dry ziti pasta
•
1 lb. Italian sausage, casings removed
•
3 cloves garlic, minced or pressed
•
¼ teaspoon crushed red pepper flakes
•
¾ cup dry red wine
•
2 (28 ounce) cans crushed tomatoes
•
1 teaspoon kosher salt
•
1 teaspoon granulated sugar
•
8 ounces (about 2 cups) shredded mozzarella cheese, divided
•
¼ cup chopped fresh basil, plus extra for garnish
•
½ cup whole milk ricotta cheese
•
½ cup grated Parmesan cheese
Comments & Reviews
Just A Pinch Sweepstakes