INGREDIENTS
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1 pound box ziti pasta
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2 jars Prego 3 cheese pasta sauce
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1 tablespoon sugar
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½ tablespoon garlic powder or salt
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¼ cup dehydrated diced onions
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2 eggs, beaten,
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1 pint ricotta cheese
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1 cup fresh grated parmesan cheese
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1 cup grated Italian blend cheese (or blend of asiago, romano and provolone)
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3 tablespoons finely diced fresh parsley
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1 recipe Italian meatballs (recipe posted separately: meatballs.html"Italian meatballs)
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2 cups grated Italian blend cheese, for topping