Baked Ziti with Ground Beef

Name: Baked Ziti with Ground Beef
Yield: 8
Ingredients: 1 pound ziti; 1 tablespoon extra-virgin olive oil plus more for pasta; 1 pound 90 percent lean ground beef; 1 medium yellow onion, chopped; 3 cloves garlic, minced; 1 teaspoon dried basil, or to taste; 1 teaspoon dried oregano, to taste; 1 teaspoon chile flakes, or more to taste; Salt and pepper, to taste; One 24-ounce jar marinara sauce (or homemade marinara sauce); 1 cup part-skim ricotta cheese; 1 cup part-skim mozzarella cheese; 1 cup grated Parmesan

Baked Ziti with Ground Beef was pinched from <a href="http://www.thedailymeal.com/baked-ziti-ground-beef" target="_blank">www.thedailymeal.com.</a>

"This is a delicious, inexpensive meal to cook to feed a crowd or make enough lunches for the workweek. It's hearty, simple, and perfect for these cold winter nights...."

INGREDIENTS

•

1 pound ziti

•

1 tablespoon extra-virgin olive oil plus more for pasta

•

1 pound 90 percent lean ground beef

•

1 medium yellow onion, chopped

•

3 cloves garlic, minced

•

1 teaspoon dried basil, or to taste

•

1 teaspoon dried oregano, to taste

•

1 teaspoon chile flakes, or more to taste

•

Salt and pepper, to taste

•

One 24-ounce jar marinara sauce (or homemade marinara sauce)

•

1 cup part-skim ricotta cheese

•

1 cup part-skim mozzarella cheese

•

1 cup grated Parmesan

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes