"Creamy herb sauce and crunchy panko breadcrumbs dress up tilapia fillets for a quick dinner...."
INGREDIENTS
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1 cup Daisy Brand Cottage Cheese
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1 teaspoon fresh chopped parsley
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1/2 teaspoon dried oregano
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1/8 teaspoon cracked black pepper
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6 (3-ounce) fresh tilapia fillets
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1/4 cup plus 2 tablespoons toasted panko (Japanese breadcrumbs)