INGREDIENTS
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24 chicken wings, separated, tips removed and discarded
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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1 heaping teaspoon dried chili flakes
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8 cloves garlic, minced
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1 cup brown sugar
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1 cup water
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1/4 cup apple cider vinegar
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1/4 cup soy sauce
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2 tablespoon white wine vinegar
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Sliced green onions for garnish