Baked Teriyaki Salmon

Name: Baked Teriyaki Salmon
Ingredients: 4 salmon fillets (about 4 ounces each); 1 batch teriyaki sauce; 2 cups cooked rice; 2 cups cooked broccoli; 1/3 cup diced scallion

"Easy, healthy, gluten free and chock full of flavor, this baked teriyaki salmon is the perfect dinner recipe. It's ready in under 30 minutes!..."

INGREDIENTS

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4 salmon fillets (about 4 ounces each)

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1 batch teriyaki sauce

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2 cups cooked rice

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2 cups cooked broccoli

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1/3 cup diced scallion

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