Baked Tandoori Chicken

Name: Baked Tandoori Chicken
Prep time: 20 min
Cook time: 1 h
Yield: 5
Ingredients: 5 large chicken breasts, cut in large pieces; 2 tbsp butter, melted, for brushing; 1 1/4 tsp red chili powder; 1 tsp paprika powder; 2 tsp lemon juice; 1/4 tsp salt; 1/2 cup yogurt; 1 tbsp ginger and garlic paste; 2 tsp chili powder; 1/2 tsp ground pepper, freshly ground; 1 tsp garam masala powder; 1 tsp coriander powder; 1/2 tsp cumin powder; juice of one lemon; 4 tbsp olive oil; 1 tsp salt; liquid red food coloring (optional)

Baked Tandoori Chicken was pinched from <a href="http://www.jocooks.com/healthy-eating/baked-tandoori-chicken/" target="_blank">www.jocooks.com.</a>

INGREDIENTS

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5 large chicken breasts, cut in large pieces

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2 tbsp butter, melted, for brushing

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1 1/4 tsp red chili powder

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1 tsp paprika powder

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2 tsp lemon juice

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1/4 tsp salt

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1/2 cup yogurt

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1 tbsp ginger and garlic paste

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2 tsp chili powder

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1/2 tsp ground pepper, freshly ground

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1 tsp garam masala powder

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1 tsp coriander powder

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1/2 tsp cumin powder

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juice of one lemon

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4 tbsp olive oil

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1 tsp salt

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liquid red food coloring (optional)

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