Baked Stuffed Cod

"This foolproof recipe for baked cod fillets is topped with a buttery blend of fresh breadcrumbs, garlic and parsley is easy to make and sure to become a family favorite...."

INGREDIENTS
1 to 1-1/4 lbs cod fillets, about 1 inch thick (see notes for substitutions)
4 tablespoons freshly squeezed lemon juice, divided
4 tablespoons extra virgin olive oil, divided
Salt and freshly ground black pepper
3 tablespoons butter
3 cloves garlic, minced
1/4 teaspoon crushed red pepper
3/4 cup fresh breadcrumbs
2 tablespoons fresh parsley, chopped
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes