Baked stone fruits flavoured with mastic liqueur

Name: Baked stone fruits flavoured with mastic liqueur
Ingredients: Easy, fast and delicious fruit recipe to serve as a light dessert during Summer months! You can use any fruit you might like according to season following the same pattern. Peaches and apricots, two of the most popular Summer fruits come together nic; Ingredients (for 4 people):; 4 ripe but firm peaches, stoned and cut in half; 8 apricots, stoned and cut in half; 50ml of mastic liqueur; 2 tbsp of fresh spearmint, finely chopped; 4 tbsp of granulated sugar; ---------------; vanilla ice cream or Greek yoghurt for serving

Baked stone fruits flavoured with mastic liqueur was pinched from <a href="http://www.amateurcookprofessionaleater.blogspot.be/2012/07/baked-stone-fruits-flavoured-with.html" target="_blank">www.amateurcookprofessionaleater.blogspot.be.</a>

INGREDIENTS

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Easy, fast and delicious fruit recipe to serve as a light dessert during Summer months! You can use any fruit you might like according to season following the same pattern. Peaches and apricots, two of the most popular Summer fruits come together nic

•

Ingredients (for 4 people):

•

4 ripe but firm peaches, stoned and cut in half

•

8 apricots, stoned and cut in half

•

50ml of mastic liqueur

•

2 tbsp of fresh spearmint, finely chopped

•

4 tbsp of granulated sugar

•

---------------

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vanilla ice cream or Greek yoghurt for serving

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