Baked Sticky General Tso's Chicken Wings

Name: Baked Sticky General Tso's Chicken Wings
Prep time: 10 min
Cook time: 50 min
Yield: 24
Ingredients: 24 chicken wings (with skin, rinsed and patted dry (approx 3 pounds)); 2 tablespoons baking powder; 2 tablespoons ground ginger (sounds like a lot its amazing); 1 tsp EACH salt, onion pwdr, garlic pwdr; 1/2 teaspoon black pepper; 1/4 teaspoon cayenne pepper; 1/3 cup reduced sodium soy sauce; 1/3 cup Japanese sweet rice wine/mirin ((may substitute dry sherry)); 1/3 cup water; 1 tablespoon toasted sesame seed oil; 1/2 - 1 1/2 teaspoons Sriracha/Asian hot chili sauce; 1 1/2 tablespoons freshly grated ginger; 3 garlic cloves, minced; 1/4 teaspoon salt; dash of pepper; 1 tablespoon cornstarch; 1/2 cup sugar; 2 tablespoons water

Baked Sticky General Tso's Chicken Wings was pinched from <a href="https://carlsbadcravings.com/baked-sticky-general-tsos-chicken-wings/" target="_blank" rel="noopener">carlsbadcravings.com.</a>

INGREDIENTS

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24 chicken wings (with skin, rinsed and patted dry (approx 3 pounds))

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2 tablespoons baking powder

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2 tablespoons ground ginger (sounds like a lot its amazing)

•

1 tsp EACH salt, onion pwdr, garlic pwdr

•

1/2 teaspoon black pepper

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1/4 teaspoon cayenne pepper

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1/3 cup reduced sodium soy sauce

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1/3 cup Japanese sweet rice wine/mirin ((may substitute dry sherry))

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1/3 cup water

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1 tablespoon toasted sesame seed oil

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1/2 - 1 1/2 teaspoons Sriracha/Asian hot chili sauce

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1 1/2 tablespoons freshly grated ginger

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3 garlic cloves, minced

•

1/4 teaspoon salt

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dash of pepper

•

1 tablespoon cornstarch

•

1/2 cup sugar

•

2 tablespoons water

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