"Baked Spasagna - lasagna and spaghetti in one! Baked pasta with mozzarella, ricotta, sour cream, half-and-half and parmesan. Topped with a quick meat sauce...."
INGREDIENTS
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24- oz spaghetti
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4 (8-oz) packages shredded mozzarella cheese ((yes - 2 lb of cheese))
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1 cup ricotta cheese
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1 cup sour cream
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1¼ cups half-and-half
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1/2 cup grated parmesan cheese, (divided)
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1 tsp oregano
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1 tsp basil
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½ tsp pepper
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1 tsp minced garlic
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1 tsp salt
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1 (26-oz) jar spaghetti sauce
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1 lb Italian sausage or ground beef