INGREDIENTS
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1 lb lean ground beef
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1/3 cup fresh bread crumbs
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1 tablespoons milk
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1/2 teaspoon salt
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1 teaspoon Worcestershire sauce
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1/2 teaspoon pepper
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1/4 cup onion, finely chopped
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2 tablespoons fresh chopped parsley
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1 egg
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12oz package fresh spaghetti or fettuccine
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1 tablespoon olive oil
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2 cups shredded mozzarella cheese, divided
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1/2 cup grated parmesan cheese
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1 large egg, slightly beaten
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2 tablespoons fresh parsley ounce
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28 oz. pasta sauce sauce (store bought or homemade)
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