Baked Spaghetti - Life In The Lofthouse

"Baked Spaghetti is traditional spaghetti that is baked in a casserole dish and topped with lots of gooey cheese! It’s hearty beef filling and cheesy top layer make for the perfect what's-for-dinner solution!..."

INGREDIENTS
12 ounces dried spaghetti noodles
1 pound lean ground beef
2 cloves garlic, minced
1 to 2 jars (24 ounces, each) spaghetti sauce (* see note)
1 block (8 ounces) cream cheese (softened to room temperature )
1 teaspoon Italian seasoning
1/2 teaspoon dried basil
1/2 cup shredded Parmesan Cheese
1 cup shredded Mozzarella Cheese
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