Baked Sour Cream Chile Rice

Name: Baked Sour Cream Chile Rice
Ingredients: 14 oz chicken broth; 1 cup uncooked long-grain white rice; 1 cup sour cream; 1 (4 oz) can diced green chilies; 1 1/2 cups Monterey Jack cheese, shredded; 1 (15 oz) can corn, drained; 1/4 cup fresh cilantro, chopped; Kosher salt and freshly ground black pepper, to taste

"A side dish that's all at once zesty, creamy, cheesy, and comforting...."

INGREDIENTS

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14 oz chicken broth

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1 cup uncooked long-grain white rice

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1 cup sour cream

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1 (4 oz) can diced green chilies

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1 1/2 cups Monterey Jack cheese, shredded

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1 (15 oz) can corn, drained

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1/4 cup fresh cilantro, chopped

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Kosher salt and freshly ground black pepper, to taste

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