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INGREDIENTS
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1 (13 1/2 ounce) package Johnsonville Smoked Split Rope Sausage, sliced
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1 lb spaghetti, cooked according to package directions
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1 medium onion, chopped
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2 garlic cloves, minced
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2 teaspoons olive oil
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1 medium green bell pepper, diced
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1 (8 ounce) package sliced mushrooms
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1/2 teaspoon seasoning salt
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1/2 teaspoon italian seasoning
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1 (28 ounce) can crushed tomatoes
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3/4 cup water
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1 cup basil leaves, coarsely chopped
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1 cup shredded cheddar cheese, divided