Baked Shrimp and Grits Casserole

Name: Baked Shrimp and Grits Casserole
Ingredients: - 6 cups water; - 1 1/2 cups quick-cooking grits, dry; - 3/4 stick of salted butter (6 Tablespoons); - 1 pound block of sharp cheddar cheese, shredded; - 2 teaspoons Lawry’s Seasoning Salt; - 1/2 teaspoon hot pepper sauce (or 5 teaspoons of Crystal, if you’re an addict like me); - 2 teaspoons salt (only if using unsalted butter); - 1 teaspoon garlic powder; - 3 large eggs, beaten

Baked Shrimp and Grits Casserole was pinched from <a href="http://oystersandpearls.net/baked-shrimp-n-grits/" target="_blank">oystersandpearls.net.</a>

INGREDIENTS

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- 6 cups water

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- 1 1/2 cups quick-cooking grits, dry

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- 3/4 stick of salted butter (6 Tablespoons)

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- 1 pound block of sharp cheddar cheese, shredded

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- 2 teaspoons Lawry’s Seasoning Salt

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- 1/2 teaspoon hot pepper sauce (or 5 teaspoons of Crystal, if you’re an addict like me)

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- 2 teaspoons salt (only if using unsalted butter)

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- 1 teaspoon garlic powder

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- 3 large eggs, beaten

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