Baked Salmon with Garlic and Dijon

Name: Baked Salmon with Garlic and Dijon
Prep time: 10 min
Cook time: 15 min
Yield: 4
Ingredients: 1.5 lbs salmon; 2 Tbsp fresh parsley, finely chopped; 2 large OR 3 small cloves of garlic, pressed; 1.5 tsp Dijon mustard; ½ tsp salt; ⅛ tsp freshly ground black pepper; ⅛ cup mild olive oil; 2 Tbsp fresh lemon juice; Lemon slices

Baked Salmon with Garlic and Dijon was pinched from <a href="http://natashaskitchen.com/2012/06/08/baked-salmon-with-garlic-and-dijon/" target="_blank">natashaskitchen.com.</a>

INGREDIENTS

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1.5 lbs salmon

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2 Tbsp fresh parsley, finely chopped

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2 large OR 3 small cloves of garlic, pressed

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1.5 tsp Dijon mustard

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½ tsp salt

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⅛ tsp freshly ground black pepper

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⅛ cup mild olive oil

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2 Tbsp fresh lemon juice

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Lemon slices

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