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Baked Salmon With Dill Recipe - Food.com
"From Cooking Light, August 2005...."
INGREDIENTS
•
4 (6 ounce) salmon fillets (about 1 inch thick)
•
cooking spray
•
1 1/2 tablespoons fresh dill, finely chopped
•
1/2 teaspoon kosher salt
•
1/8 teaspoon fresh ground black pepper
•
4 lemon wedges
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