Baked Salmon Steaks With Apricot Horseradish Sauce

Name: Baked Salmon Steaks With Apricot Horseradish Sauce
Yield: 4
Ingredients: 1/4 cup apricot jam; 2 teaspoons prepared horseradish; 1 teaspoon white vinegar; 4 salmon steaks (8 ounce size); 4 sprigs fresh parsley

Baked Salmon Steaks With Apricot Horseradish Sauce was pinched from <a href="http://www.cdkitchen.com/recipes/recs/2057/Baked-Salmon-Steaks-With-Apric93315.shtml" target="_blank">www.cdkitchen.com.</a>

INGREDIENTS

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1/4 cup apricot jam

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2 teaspoons prepared horseradish

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1 teaspoon white vinegar

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4 salmon steaks (8 ounce size)

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4 sprigs fresh parsley

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