"Delicious Baked Salmon In Foil recipe that is moist, flavorful and ready in just 30 minutes! Just 5 minutes to prep and clean up is a breeze!..."
INGREDIENTS
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2 pounds salmon filets (about 1 pound each, pin bones removed, with skin on or off)
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⅓ cup brown sugar (lightly packed)
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5 tablespoons salted butter (melted)
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2 tablespoons lemon juice (about ½ large lemon)
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1 ½ tablespoons dijon mustard
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1 ¼ teaspoons garlic powder
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¾ teaspoons onion powder
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½ teaspoon salt
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½ teaspoon dried thyme
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2 lemons (sliced)
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fresh parsley (chopped)