INGREDIENTS
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Ingredients
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1 cup quick-cooking oats
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2 eggs, lightly beaten
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1/2 cup each chopped green pepper, celery and onion
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1/2 teaspoon salt
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2 pounds ground beef
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1 can (10-3/4 ounces) condensed golden mushroom or cream of mushroom soup, undiluted
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3/4 cup water
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1/4 teaspoon pepper