Baked Rigatoni with Beef

Name: Baked Rigatoni with Beef
Yield: 8
Ingredients: 2 1/2 cups uncooked whole wheat rigatoni pasta (about 7 oz); 1 lb ground beef sirloin; 1 jar (26 oz) tomato-basil pasta sauce; 1 1/2 cups shredded part-skim mozzarella cheese (6 oz); 1/4 cup grated Parmesan cheese; Small fresh basil leaves, if desired

Baked Rigatoni with Beef was pinched from <a href="http://www.pillsbury.com/recipes/baked-rigatoni-with-beef/e0fe2f56-7da2-4f99-90e7-02656d5d422b" target="_blank">www.pillsbury.com.</a>

"Treat your family to a hearty and cheesy casserole dinner tonight with this flavorful recipe for baked rigatoni with ground beef...."

INGREDIENTS

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2 1/2 cups uncooked whole wheat rigatoni pasta (about 7 oz)

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1 lb ground beef sirloin

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1 jar (26 oz) tomato-basil pasta sauce

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1 1/2 cups shredded part-skim mozzarella cheese (6 oz)

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1/4 cup grated Parmesan cheese

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Small fresh basil leaves, if desired

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