Baked Rigatoni & Sausage Recipe

Name: Baked Rigatoni & Sausage Recipe
Prep time: 20 min
Cook time: 15 min
Ingredients: 3-3/4 cups uncooked rigatoni; 5 Italian sausage links (4 ounces each), sliced; 1 jar (24 ounces) spaghetti sauce; 1/4 cup dry red wine; 2 cups (8 ounces) shredded Italian cheese blend

Baked Rigatoni & Sausage Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Baked-Rigatoni---Sausage" target="_blank">www.tasteofhome.com.</a>

"To serve a dozen people without any extra effort, simply double this recipe and prepare two of these hearty pasta bakes. —Elaine Neukirch, Genoa, Illinois..."

INGREDIENTS

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3-3/4 cups uncooked rigatoni

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5 Italian sausage links (4 ounces each), sliced

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1 jar (24 ounces) spaghetti sauce

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1/4 cup dry red wine

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2 cups (8 ounces) shredded Italian cheese blend

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