"This easy, hearty and delicious baked Rigatoni Pasta is made with a homemade tomato-based meat sauce and tons of mozzarella cheese!..."
INGREDIENTS
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1 lb lean ground beef
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1 medium onion (diced)
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1 tablespoon Italian seasoning
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1 tablespoon minced garlic
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1 teaspoon salt
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1/4 teaspoon black pepper
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5 cups tomato pasta sauce (about 2 jars)
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1 lb Rigatoni pasta (about 500 g)
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2 cups shredded mozzarella cheese