Baked Reuben Sandwich

Name: Baked Reuben Sandwich
Prep time: 10 min
Yield: 6
Ingredients: 2 cups Original Bisquick® mix; 1 cup milk; 1 egg; 2 teaspoons caraway seed; 1/2 lb sliced deli corned beef; 1/4 cup deli-style mustard; 3/4 cup shredded Swiss cheese (6 oz); 1 can (14 oz) sauerkraut, well drained; 1/2 cup Thousand Island dressing

Baked Reuben Sandwich was pinched from <a href="http://www.bettycrocker.com/recipes/baked-reuben-sandwich/b8842501-ca52-4dc3-94a8-eb6cefc2afd9?sc=All Bisquick Recipes" target="_blank">www.bettycrocker.com.</a>

"Make these scrumptious Reuben sandwiches using Original Bisquick® mix. Enjoy this baked dinner packed with corned beef and sauerkraut...."

INGREDIENTS

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2 cups Original Bisquick® mix

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1 cup milk

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1 egg

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2 teaspoons caraway seed

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1/2 lb sliced deli corned beef

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1/4 cup deli-style mustard

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3/4 cup shredded Swiss cheese (6 oz)

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1 can (14 oz) sauerkraut, well drained

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1/2 cup Thousand Island dressing

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