"Baked ravioli is the easiest, most comforting vegetarian main dish you’ll make this winter! Perfect for a weeknight or as Christmas dinner...."
INGREDIENTS
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2 tablespoons olive oil
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1 medium yellow onion (chopped)
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3 garlic cloves (minced)
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Coarse kosher salt and freshly ground black pepper
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1 1/2 teaspoons dried thyme or oregano
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28 ounces canned whole tomatoes
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28 ounces canned crushed tomatoes
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2 pounds store bought ravioli
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1 1/2 cups shredded mozzarella cheese
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1/2 cup grated Parmesan cheese