Baked Pumpkin with Vanilla Custard Filling - Cookes Frontier

Name: Baked Pumpkin with Vanilla Custard Filling - Cookes Frontier
Ingredients: Ingredients:; •2-4 lb pie pumpkin, halved and cleaned; •3 cups hot milk; •3/4 cup sugar (I used maple sugar); •4 large eggs; •1 teaspoon vanilla extract; •1/4 teaspoon cinnamon, or pumpkin pie spice; •pinch of salt

Baked Pumpkin with Vanilla Custard Filling - Cookes Frontier was pinched from <a href="http://www.cookesfrontier.com/2014/10/baked-pumpkin-vanilla-custard-filling.html" target="_blank">www.cookesfrontier.com.</a>

INGREDIENTS

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Ingredients:

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•2-4 lb pie pumpkin, halved and cleaned

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•3 cups hot milk

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•3/4 cup sugar (I used maple sugar)

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•4 large eggs

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•1 teaspoon vanilla extract

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•1/4 teaspoon cinnamon, or pumpkin pie spice

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•pinch of salt

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