Baked Pumpkin Donuts with Streusel Topping
"These Baked Pumpkin Donuts With Streusel Topping have a moist and springy pumpkin donut base and a fabulous sweet and crunchy streusel topping. ..."
INGREDIENTS
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Donut pan
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1/4 cup (30g) all-purpose flour
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3 tablespoons (38g) brown sugar
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2 tablespoons (1oz) butter (softened)
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2 tablespoons (1oz) butter
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1 cup (120g) all-purpose flour (measured by weight or using the spoon and sweep method*)
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1 teaspoon baking powder
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1/2 teaspoon cinnamon *
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1/8 teaspoon ground ginger
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1/8 teaspoon ground nutmeg
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Pinch ground cloves
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1/4 teaspoon salt
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1/3 cup (81g) pumpkin puree
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1/3 cup (66g) brown sugar
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1 large egg
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1/4 cup milk (any percentage)
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1/4 cup (30g) powdered sugar
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1-2 teaspoons milk
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1/4 teaspoon vanilla extract
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