Baked Pumpkin Donuts with Chocolate Icing
INGREDIENTS
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1/4 c. butter, melted
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1/4 c. nonfat Greek yogurt
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1 ½ c. pumpkin puree
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2 large eggs
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1 tsp. vanilla extract
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1 c. granulated sugar
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2 c. all-purpose flour
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1 tsp. ground cinnamon
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1/4 tsp. ground nutmeg
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1/4 tsp. ground ginger
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1 tsp. salt
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1 ½ tsp. baking powder
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1/4 c. butter
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2 T. unsweetened cocoa powder
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1/4 c. milk
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1 ½ c. powdered sugar
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1/2 tsp. vanilla extract
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