Baked Potatoes with Chipotle

Name: Baked Potatoes with Chipotle
Yield: 10
Ingredients: 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise; 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; 1/4 cup KRAFT Grated Parmesan Cheese; 2 Tbsp. chopped canned chipotle peppers in adobo sauce; 1-1/2 lb. red potatoes (about 5), peeled, thinly sliced; 1/2 lb. cooked Mexican chorizo; 1 cup KRAFT Shredded Queso Quesadilla Cheese with a TOUCH OF PHILADELPHIA

Baked Potatoes with Chipotle was pinched from <a href="http://www.kraftrecipes.com/recipes/baked-potatoes-chipotle-129857.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise

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1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

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1/4 cup KRAFT Grated Parmesan Cheese

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2 Tbsp. chopped canned chipotle peppers in adobo sauce

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1-1/2 lb. red potatoes (about 5), peeled, thinly sliced

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1/2 lb. cooked Mexican chorizo

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1 cup KRAFT Shredded Queso Quesadilla Cheese with a TOUCH OF PHILADELPHIA

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