Baked Potatoes

Name: Baked Potatoes
Prep time: 5 min
Yield: 4
Ingredients: 4 (7 - 9 oz. each) russet potatoes, (scrubbed clean and rinsed); 1/2 cup warm water; 2 Tbsp (32g) salt; 1 Tbsp vegetable oil

Baked Potatoes was pinched from <a href="https://www.cookingclassy.com/best-baked-potatoes/" target="_blank" rel="noopener">www.cookingclassy.com.</a>

"This simple method yields the best baked potatoes on the planet! Fluffy, moist interior and salty, crispy exterior. Load them up with all your favorite toppings or just serve with butter and a little salt and pepper...."

INGREDIENTS

•

4 (7 - 9 oz. each) russet potatoes, (scrubbed clean and rinsed)

•

1/2 cup warm water

•

2 Tbsp (32g) salt

•

1 Tbsp vegetable oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes