Baked Potato Soup
INGREDIENTS
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7 bacon strips, diced, plus more for garnish
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1 shallot, finely chopped
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3 garlic cloves, minced
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4 green onions, chopped, plus more for garnish
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3 tbsp. all-purpose flour
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1 tsp. kosher salt
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1 tsp. dried basil
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1/2 tsp. dried oregano
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1/2 tsp. dried thyme
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1/2 tsp. ground black pepper
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2 1/2 cups milk
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2 1/2 cups chicken stock (preferably homemade chicken stock)
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1 tsp. Worcestershire sauce
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3/4 cup sour cream
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1 1/4 cup cheddar cheese, grated
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2 medium-to-large russet potatoes, cubed with skin, baked
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2 medium-to-large red potatoes, cubed with skin, baked
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optional toppings: dollop sour cream, sliced green onions, grated cheddar cheese, bacon crumbles
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