INGREDIENTS
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•4 cups cubed potatoes (roughly 3 large potatoes)
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•2 cups chopped broccoli
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•1/4 cup olive oil
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•1/2 - 1 teaspoon salt
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•1/2 cup crumbled bacon (roughly 2-3 cooked slices)
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•1 1/2 cups shredded cheddar cheese
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•1/4 cup chopped scallion (roughly 1 green onion - both green and white parts)