Baked Pork Chops & Gravy Recipe

Baked Pork Chops & Gravy Recipe was pinched from <a href="https://www.facebook.com/campbellskitchen" target="_blank">www.facebook.com.</a>
INGREDIENTS
1 egg, beaten
• 2 tablespoons water
• 6 boneless pork chops, 3/4-inch thick (about 1 1/2 pounds)
• 2 tablespoons all-purpose flour
• 1 1/2 cups Pepperidge Farm® Herb Seasoned Stuffing, crushed
• 1 can (10 1/2 ounces) Campbell's® Turkey Gravy
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