Baked Pork Chops
"Thick and juicy, our Baked Pork Chops sure aim to please! We love cooking up this easy pork chop recipe in the oven because it's so much healthier for you than a fried version. Plus, its flavorful mix of ingredients ensures that this recipe is anything but bland. In fact, we think this easy pork chop recipe is worthy of a five-star restaurant's hall of fame...."
INGREDIENTS
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1/4 cup olive oil
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3 onions, cut in half and sliced
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5 bay leaves
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4 (3/4-inch) center-cut pork loin chops (about 1 pounds total)
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1 egg, beaten
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1 cup Italian-flavored bread crumbs
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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Cooking spray
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