Baked Pastrami Sliders Recipe ~ Bite-Sized Deliciousness!

"Baked Pastrami Sliders may not be an authentic meal for St. Patrick's Day, but it might go over better than corned beef and cabbage... See the recipe today!..."

INGREDIENTS
24- ish rolls
Dijon mustard for spreading inside rolls
1 pound pastrami (beef or turkey)
sliced Swiss cheese
1/2 cup melted butter
1 1/2 tablespoons Dijon mustard
1/2 teaspoon Worcestershire sauce
1 tablespoon poppy seeds
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