Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce

Name: Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce
Prep time: 15 min
Cook time: 20 min
Yield: 1
Ingredients: 1 pound penne pasta; 3 tablespoons extra-virgin olive oil, divided; 1 pound bulk Italian sausage; 1 pound cremini mushrooms, sliced; 3 cloves garlic, minced; 1 1/2 cups heavy cream; 1/4 teaspoon salt, or to taste; 1/4 teaspoon cracked black pepper; 1/2 cup grated Parmesan cheese; 1 (8 ounce) package shredded whole milk mozzarella

Baked Pasta with Sausage and Baby Portobello Mushroom White Sauce was pinched from <a href="http://allrecipes.com/Recipe/Baked-Pasta-with-Sausage-and-Baby-Portobello-Mushroom-White-Sauce/Detail.aspx" target="_blank">allrecipes.com.</a>

""This easy to make dish will impress your family or friends with its exotic flavors. This recipe will have your friends and family coming back for more!"..."

INGREDIENTS

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1 pound penne pasta

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3 tablespoons extra-virgin olive oil, divided

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1 pound bulk Italian sausage

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1 pound cremini mushrooms, sliced

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3 cloves garlic, minced

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1 1/2 cups heavy cream

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1/4 teaspoon salt, or to taste

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1/4 teaspoon cracked black pepper

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1/2 cup grated Parmesan cheese

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1 (8 ounce) package shredded whole milk mozzarella

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