Baked Pacific Cod With Garlicky Breadcrumb Crust | Wild Alaskan Company
"Baked Pacific cod is a versatile blank canvas for everyday meals. All it needs is a simple topping of breadcrumbs to complement its mild flavor and flaky texture...."
INGREDIENTS
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2 (6 oz.) portions Pacific cod (or any mild variety of white fish)
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1 tablespoon melted butter or extra-virgin olive oil
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2 tablespoons breadcrumbs (regular, panko, or gluten-free)
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1 tablespoon grated parmesan
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1 tablespoon garlic, minced
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1 tablespoon fresh parsley, minced
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Extra-virgin olive oil, for drizzling
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4 slices of lemon
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½ cup cherry tomatoes, halved
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Salt and black pepper
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Lemon wedges, for serving
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