"Make onions blossom, restaurant style, baked instead of fried...."
INGREDIENTS
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1 large sweet onion (such as Walla Walla or Maui)
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2 tablespoons margarine or butter, melted
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2 teaspoons Dijon mustard
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3 tablespoons Progresso™ Plain Bread Crumbs
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1/3 cup mayonnaise
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1/4 teaspoon dried dill weed
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1/4 teaspoon garlic powder