Baked Mushrooms and Potatoes with Spinach

Name: Baked Mushrooms and Potatoes with Spinach
Prep time: 20 min
Cook time: 25 min
Yield: 4
Ingredients: 1 pound new potatoes, halved; 2 tablespoons olive oil; 1/2 pound portobello mushrooms; 6 cloves unpeeled garlic; 2 tablespoons chopped fresh thyme; 1 tablespoon olive oil; kosher salt and ground black pepper to taste; 1/4 pound cherry tomatoes; 2 tablespoons toasted pine nuts; 1/4 pound spinach, thinly sliced

Baked Mushrooms and Potatoes with Spinach was pinched from <a href="http://allrecipes.com/Recipe/Baked-Mushrooms-and-Potatoes-with-Spinach/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is a tasty, thrifty comfort food which is healthy and can be changed to fit any lifestyle. Add some cheese or bacon bits for a different twist."..."

INGREDIENTS

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1 pound new potatoes, halved

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2 tablespoons olive oil

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1/2 pound portobello mushrooms

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6 cloves unpeeled garlic

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2 tablespoons chopped fresh thyme

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1 tablespoon olive oil

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kosher salt and ground black pepper to taste

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1/4 pound cherry tomatoes

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2 tablespoons toasted pine nuts

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1/4 pound spinach, thinly sliced

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