Baked Mushroom-and-Feta Pierogi

Name: Baked Mushroom-and-Feta Pierogi
Ingredients: 2 flour; 3/4 sour cream; 1 egg; 1/4 extra-virgin olive oil; 1/2 kosher or sea salt; 1 baking potatoes; 1 extra-virgin olive oil; 8 mushrooms; 1 Worcestershire sauce; Fresh cracked black pepper, to taste; 4 feta cheese

Baked Mushroom-and-Feta Pierogi was pinched from <a href="http://www.delish.com/recipefinder/baked-mushroom-feta-pierogi-recipe-fw0314" target="_blank">www.delish.com.</a>

"Warm and crisp, these baked mushroom-and-feta pierogi are the perfect vegetarian appetizer...."

INGREDIENTS

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2 flour

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3/4 sour cream

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1 egg

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1/4 extra-virgin olive oil

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1/2 kosher or sea salt

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1 baking potatoes

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1 extra-virgin olive oil

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8 mushrooms

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1 Worcestershire sauce

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Fresh cracked black pepper, to taste

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4 feta cheese

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