Baked Macaroni & Cheese
INGREDIENTS
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8 ounces uncooked ziti*
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1 egg, beaten
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1 cup sour cream
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1/3 cup whole or evaporated milk
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1/4 cup butter, melted
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3/4 teaspoon salt
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1/2 teaspoon pepper
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1/4 teaspoon cayenne pepper
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3 cups (12-oz. by weight) shredded cheddar cheese, divided
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1/4 teaspoon garlic salt
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Read more at http://www.southyourmouth.com/2012/08/baked-macaroni-cheese.html#Co54AmHBIQqwkK5J.99
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