Baked Macaroni and Cheese with Garlic Butter Crumbs

Name: Baked Macaroni and Cheese with Garlic Butter Crumbs
Prep time: 10 min
Cook time: 1 h
Yield: 8
Ingredients: Salt; 1 pound elbow macaroni; 1/2 cup butter, divided, plus extra for buttering the dish; 1/4 cup flour; 3 cups milk, hot; 1/2 pound shredded cheddar or gouda cheese; 1/2 pound shredded alpine-style or Monterey jack cheese; Hot sauce, to taste; 1 clove garlic, minced; 1 cup fresh breadcrumbs

Baked Macaroni and Cheese with Garlic Butter Crumbs was pinched from <a href="https://www.culinaryhill.com/baked-macaroni-and-cheese-with-garlic-butter-crumbs/" target="_blank">www.culinaryhill.com.</a>

"Super creamy Baked Macaroni and Cheese is already the ultimate comfort food, but an easy Garlic Butter Crumb topping puts it right over the top!..."

INGREDIENTS

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Salt

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1 pound elbow macaroni

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1/2 cup butter, divided, plus extra for buttering the dish

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1/4 cup flour

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3 cups milk, hot

•

1/2 pound shredded cheddar or gouda cheese

•

1/2 pound shredded alpine-style or Monterey jack cheese

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Hot sauce, to taste

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1 clove garlic, minced

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1 cup fresh breadcrumbs

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