Baked Macaroni and Cheese Recipe

Name: Baked Macaroni and Cheese Recipe
Ingredients: 3-1/2 cups elbow macaroni, about 6 cups cooked; 4 to 6 tablespoons butter; 1 1/2 cups coarse bread crumbs, approximately; 10 to 12 ounces extra-sharp cheddar cheese, shredded; salt and pepper to taste (remember, cheese is quite salty); 1 cup milk

Baked Macaroni and Cheese Recipe was pinched from <a href="https://newengland.com/free-guides/our-most-popular-recipes-yankee-magazine/" target="_blank">newengland.com.</a>

INGREDIENTS

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3-1/2 cups elbow macaroni, about 6 cups cooked

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4 to 6 tablespoons butter

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1 1/2 cups coarse bread crumbs, approximately

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10 to 12 ounces extra-sharp cheddar cheese, shredded

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salt and pepper to taste (remember, cheese is quite salty)

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1 cup milk

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