Baked Mac and Cheese

Name: Baked Mac and Cheese
Ingredients: 16oz. elbow macaroni (cooked to al dente); 1 tablespoon olive oil; 6 tablespoon butter; 1/3 cup all purpose flour; 4 cups whole milk; 4 cups sharp cheddar cheese grated; 2 cups Gruyere cheese grated; salt and pepper to taste; 1 1/2 cups Panko bread crumbs; 4 tablespoon butter melted; 1/2 cup Parmesan cheese grated; 1/4 teaspoon smoked paprika

"The most decadent mac and cheese baked with crispy buttery panko bread crumbs for the ultimate mac and cheese. Comfort Food is always a hit at our house. This bake homemade Mac and cheese is all the things: cheesy, creamy, crunchy, warm comfort. If you've never made mac and cheese from scratch, you must! It's pretty straightforward, and the taste is beyond better. You can make it a day ahead if needed, and just bake it the next day. Plus it freezes great too, so make two and freeze one for an easy freezer meal you ..."

INGREDIENTS

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16oz. elbow macaroni (cooked to al dente)

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1 tablespoon olive oil

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6 tablespoon butter

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1/3 cup all purpose flour

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4 cups whole milk

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4 cups sharp cheddar cheese grated

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2 cups Gruyere cheese grated

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salt and pepper to taste

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1 1/2 cups Panko bread crumbs

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4 tablespoon butter melted

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1/2 cup Parmesan cheese grated

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1/4 teaspoon smoked paprika

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