Baked Lemon Pasta

Name: Baked Lemon Pasta
Prep time: 15 min
Cook time: 30 min
Yield: 6
Ingredients: 1 pound Thin Spaghetti; 4 Tablespoons Salted Butter; 2 Tablespoons Olive Oil; 2 cloves Garlic, Minced; 1 whole Lemon, Juiced And Zested; 2 cups Sour Cream; 1/2 teaspoon Kosher Salt, Or More To Taste; Plenty Of Grated Parmesan Cheese; Flat-leaf Parsley, Chopped; Extra Lemon Juice

Baked Lemon Pasta was pinched from <a href="http://thepioneerwoman.com/cooking/2009/05/baked-lemon-pasta/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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1 pound Thin Spaghetti

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4 Tablespoons Salted Butter

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2 Tablespoons Olive Oil

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2 cloves Garlic, Minced

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1 whole Lemon, Juiced And Zested

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2 cups Sour Cream

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1/2 teaspoon Kosher Salt, Or More To Taste

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Plenty Of Grated Parmesan Cheese

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Flat-leaf Parsley, Chopped

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Extra Lemon Juice

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