Baked Lemon & Garlic Tilapia

Name: Baked Lemon & Garlic Tilapia
Prep time: 10 min
Cook time: 12 min
Yield: 3
Ingredients: 3-6 Tilapia fillets (or any white fish fillets); 6-8 cloves garlic (smashed and diced large); 1/4 cup butter (melted); 4 tablespoons fresh lemon juice (or lime juice); 3 teaspoons fresh parsley (chopped, or 1 teaspoon dried); 1 teaspoon dried oregano; salt and pepper (to taste)

Baked Lemon & Garlic Tilapia was pinched from <a href="http://thailand1dollarmeals.com/recipe/baked-lemon-garlic-tilapia/" target="_blank" rel="noopener">thailand1dollarmeals.com.</a>

"Excellent tasting fish, can use any white fish you like, such as Pangasius, Barramundi, or even Tub Tim...."

INGREDIENTS

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3-6 Tilapia fillets (or any white fish fillets)

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6-8 cloves garlic (smashed and diced large)

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1/4 cup butter (melted)

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4 tablespoons fresh lemon juice (or lime juice)

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3 teaspoons fresh parsley (chopped, or 1 teaspoon dried)

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1 teaspoon dried oregano

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salt and pepper (to taste)

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